Do&Co Food Production Facility Heathrow - King and Moffatt

Do&Co Food Production Facility Heathrow

Project: Do&Co Food Production Facility Heathrow

Location: London

Client: McLaughlin & Harvey 

Sector: Food

This impressive project involved the design and construction of an 171,820sqft industrial facility.

Base build works included a Grade A, sustainable cross-dock facility,  office areas, car parking, service yard and substation.

King & Moffatt were successfully awarded MEP the fit-out of the new facility during construction of the base build.

The fit-out works to the new airline catering facility incorporates several food preparation areas, chilled and frozen storage, kitchen areas and distribution areas. The facility also provides a high-quality office block with meeting rooms and staff areas.

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